Employee Appreciation Day is celebrated the first Friday of March. We think employee appreciation should be recognized more than just once a year. Lack of appreciation leads to lower employee retention and therefore increases on-boarding and training costs. We created the following infographic to shed light on this situation and illustrate easy ways to maintain a happier workforce. Contact us for ideas on how your company can honor Employee Appreciation Day!
Great managers are the backbone of every successful event—especially when it comes to planning engaging experiences like corporate ice cream socials and tenant events. From clear communication and team collaboration to goal-setting and guest satisfaction, this post explores the top traits that elevate managers—and how those qualities translate into smoother, more memorable dessert catering events.
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